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Sunday Brunch

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Sunday Brunch Menu

Coffee/Tea, Espresso ($3)
Hot Chocolate/Cappuccino ($4)
Amadeus Coffee – coffee with chocolate, topped with whipped cream ($5)
Viennese Coffee – coffee with caramel, topped with whipped cream and cinnamon ($5)
Juice – Orange, Apple, Cranberry, or Lemonade ($3)
Amadeus Mimosa – fresh orange juice, Prosecco, and berries ($7)
Amadeus Bloody Mary ($8)
Cooks' Sparkling Wine split ($5)
Prosecco Split ($8)
MUMM Split ($9)

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(all breakfast served with house salad)

Golabek Breakfast $12
Rice and pork-stuffed cabbage roll, braised in a tomato sauce. Served with two scallion scrambled eggs, and a potato pancake with sour cream

Pierogi Breakfast $12 (V)
Classic polish dumplings, garnished with breadcrumbs and sour cream, served with two scallion scrambled eggs. Your choice of three:
Sweet Cheese, Pork, Mushroom, Potato-American Cheese, Sauerkraut or Potato-Farmer Cheese

Village Breakfast $12 (V)
Our house-made kefir farmer cheese combined with shredded radishes, scallions, and herbs, served over two potato pancakes and two scallion scrambled eggs

Polish Breakfast $13
Three scallion scrambled eggs topped with slices of grilled Polish Kielbasa, served with two potato pancakes, garnished with sour cream and horseradish

Napoleon Breakfast $13 (V)
Slice of puff pastry layered with two scallion scrambled eggs, and a mix of pan-tossed spinach, peppers, mushrooms, onion and feta cheese, topped with another slice of puff pastry

Hungarian Breakfast $13
A potato pancake topped with hearty beef Goulash stew, layered with another potato pancake and sour cream, served with two scallion-scrambled eggs and Kapusta salad

Budapest Breakfast $13
A potato pancake topped with a creamy chicken Paprikash stew, layered with another potato pancake and sour cream, served with two scallion-scrambled eggs and Roma salad

Russian Breakfast* $14
Two potato pancakes topped with sour cream, red caviar, and dill, served with two scallion-scrambled eggs

Amadeus Breakfast* $15
Two potato pancakes topped with house-made dill cream sauce, and layered with Atlantic smoked salmon, served with two scallion-scrambled eggs

Meat, Meat, Meat Breakfast $15
Three pork-filled polish dumplings, topped with hearty beef Goulash and slices of grilled Polish Kielbasa, served with two scallion-scrambled eggs

Fruit Pierogi $13
Five blueberry-filled polish dumplings atop creamy vanilla custard, topped with fresh mix of fruit, almond slivers, and powdered sugar

(V) = Vegetarian dish

“Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.”