cup $4 / bowl $6


Ogorkowa (Dill Pickle Soup)

Barszcz (Vegan Beet Soup)





Russian Placek* $8

Potato pancake with sour cream, red caviar, and dill


Kielbasa $8

Polish sausage grilled over an open flame and topped with sautéed onions,


Golabek $8

Cabbage roll stuffed with rice & ground pork, topped with tomato sauce


Creamed Herring* $8

Dutch herring tossed in a creamy wine sauce with herbs, onions, and carrots



Served with garden salad, bread rolls and butter


Budapest Pancakes $22

Two potato pancakes topped with Paprikash (chicken stew in a white-wine cream sauce) layered with another two potato pancakes, and garnished with a side of Roma artichoke salad and sour cream


Hungarian Pancakes $22

Two potato pancakes covered with hearty beef stew (Goulash) topped with two more potato pancakes and garnished with sour cream, served with a side of kapusta salad


Polish Plate $22

Grilled Polish sausage (kielbasa), golabek (stuffed cabbage roll), bigos (pork sauerkraut stew), and one pierogi of potato or meat


Vegetarian Plate $20

A choice of salad (Warsaw, kapusta, Roma atichoke, potato) with a potato pancakes and one potato pierogi, served with dill pickles, homemade dill cream, and sour cream


Potato Pancakes $15

Four potato pancakes served with sour cream


Gołąbki $19

Two cabbage rolls stuffed with rice and pork, topped with tomato sauce served with red skin potato


Salmon-Ski* $19

Sautéed wild caught salmon topped with sesame shrimps served with red skin potato and kapusta salad


Grilled Kielbasa $19

Entrée portion of our famous flame-grilled Polish sausage served with sautéed onions, red-skinned potatoes, and kapusta salad


Pierogi $ 16

Traditional Polish dumplings filled with your choice of: Sweet Cheese, Pork, Mushroom, Potato-American Cheese, Sauerkraut, or Potato-Farmer Cheese

Garnished with sour cream



Dessert $7

Apple Szarlotka


Rasberry Passion Fruit Mousse


Poppyseed Cake


Mocha Latte


20% gratuity added for parties of 5 and more

“Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.

For comments or inquiries, contact restaurant proprietor


Paul Strozynski


No e-mail reservations, please.